Sat 18 Oct
|Nempnett Pastures
Feast on the Farm - Chef Darren Broom
Farm. Fire. Feast. Join us for a feast night! The evening will consist of a guided farm tour with farmer George Ford, where you'll learn how we run the farm and look after our stock out on pasture. Followed by a feast from the fire using our own meat, cooked by an incredible team of chefs!
Time & Location
18 Oct 2025, 17:00 – 21:00
Nempnett Pastures, Nempnett Pastures, Nempnett Thrubwell, Blagdon, Bristol BS40 7UZ, UK
About the event
From Field to Fire: A Rustic Farm Feast with Chef Darren Broom
Join us for a unique culinary experience on the farm!
Our farm tour kicks off the evening, where you'll get an exclusive look behind the scenes of our operation. Learn about our sustainable practices and how we raise our animals that provide our delicious grass-fed beef and pasture-raised poultry.
Back at the barn, you’ll be welcomed with a complimentary glass of Sutton Ridge Wine, grown and produced just a mile away by Luke Ford. Luke will also have bottles available to purchase and enjoy with your meal.