100% Grass-Fed | Locally & Sustainably Raised | Versatile, Flavour-Packed Essential
Simple, nourishing, and full of rich flavour—Rob & Ella’s Lamb Mince is a kitchen essential. Whether you're making shepherd’s pie, lamb koftas, or a quick weeknight ragu, this mince brings depth and quality to every dish.
Sourced from sheep raised just down the road at Nempnett Pastures, Rob and Ella are passionate first-generation farmers who are doing things differently. Their animals are 100% grass-fed, living naturally on open Somerset pasture, and raised with care and respect for the land.
This is lamb mince you can feel good about—ethically produced, full of flavour, and endlessly versatile.
For everyday meals with real provenance and unbeatable taste.
Lamb Mince
PriceFrom £8.10
- SOLD FROZEN - Our production model is seasonal, so to provide summer quality year round we freeze all of our meat as soon as we get it back from the processor.
- 7 days dry aged
- 100% grass-fed
